Every locality has a favorite food.  When we moved to Binghamton, NY it was spiedies, a grilled meat sandwich. “What’s the big deal”, I asked after tasting them.  In Quebec, it’s ‘Poutine”.  Poutine = french fries, with brown gravy and cheese over it.  Sometimes the cheese and gravy are in layers.  Sometimes the cheese is actually chucks of cheese curd.  The bottom line? They love it.  Weizer tried some (as pictured here).  She got sick in about 30 minutes.  Go figure.